Friday, March 4, 2011

Brownie Cookies

½ cup butter

4-1 oz squares unsweetened chocolate, chopped

3 cups semisweet chocolate chips, divided

1 ½ cup flour

½ tsp baking powder

½ tsp salt

4 eggs

1 ½ cups sugar

2 tsp vanilla


Combine butter and unsweetened chocolate and 1 ½ cups chocolate chips in large sauce pan. Cook over low heat; stir constantly until butter and chocolate melt, then cool.

Combine flour, baking powder and salt in small bowl; set aside. Beat eggs, sugar and vanilla and medium speed. Gradually add dry ingredients and melted ingredients to eggs mixture; beat well. Stir in remaining 1 ½ chocolate morsels. Drop by rounded Tbsp one inch apart onto parchment paper lined cookie sheets. Bake at 350 for 10 minutes. Cool slightly before moving to wire racks to cool completely.

(ripped off from lori)

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