Friday, October 8, 2010

Cafe Rio Chili Lime Rice


3 cups water

3 cups rice

4 chicken bullion cubes

4 tbs minced garlic

½ bunch cilantro

1 can green chilies

¾ tsp salt

1 Tbsp butter

½ chopped onion


-Blend cilantro, green chilies and onion.

-Boil water. Add all ingredients and simmer covered for 30 minutes or use rice cooker.

(ripped off from hannah)

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